Vegetarian retreat catering
FAIR, TASTEFUL AND COLORFUL
La mesa verde specializes in cooking for yoga retreats and training. The dishes are tasty and are made from organic and local seasonal products as much as possible. This is why I try to minimize the burden on the environment. I serve colorful and healthy meals that are made with love, pleasure and care. That is why I prepare the dishes myself on location and I like to tell the guests what I have made for them.
The table as a place of connection
Thoughts are exchanged, the food is shared
Everything with attention. For the meal and for each other
Retraite chef Ruud
Are you organizing a retreat or training soon? Then I like to make sure that the participants are culinary spoiled in a healthy way. I cook on location and in that way I am part of your team for the provision of breakfast, lunch, dinner and healthy snacks in between. The food I prepare is vegetarian and in many cases vegan. That is, I cook with vegetables, fruits, grains, legumes, nuts and seeds. The meals are colourful, tasteful and very varied. We coordinate the menu together in advance; both the times and the ingredients to be used. I like to work with organic seasonal products, preferably from local producers and of course special diets or allergies are taken into account.
La mesa verde works for yoga retreats, music retreats, meditation training, massage training, among others. Do you need help or tips when organizing a retreat or training? I have extensive experience in organizing events and I will be happy to help you.
>> Ruud van Uden
Retraite chef Ruud
Are you organizing a retreat or training soon? Then I like to make sure that the participants are culinary spoiled in a healthy way. I cook on location and in that way I am part of your team for the provision of breakfast, lunch, dinner and healthy snacks in between. The food I prepare is vegetarian and in many cases vegan. That is, I cook with vegetables, fruits, grains, legumes, nuts and seeds. The meals are colourful, tasteful and very varied. We coordinate the menu together in advance; both the times and the ingredients to be used. I like to work with organic seasonal products, preferably from local producers and of course special diets or allergies are taken into account.
La mesa verde works for yoga retreats, music retreats, meditation training, massage training, among others. Do you need help or tips when organizing a retreat or training? I have extensive experience in organizing events and I will be happy to help you.
>> Ruud van Uden
The collaboration with Ruud was personal and professional. Extremely efficient in the kitchen and with punctual planning. His presence in the group is definitely a contribution. Not only because of the masculine energy in an almost always predominant population of women at yoga retreats. But also with his humor, empathy and down to earth approach…
